Today's Grower - Greenhouse Blog

Leafy Greens and lettuce, among the best greenhouse crops, have been an established greenhouse-grown product for some time, but it has only been in the last short while that its potential as a major greenhouse crop has begun to be realized with expanding growth and opportunity, especially for beginners looking into lettuce in a greenhouse.

We have seen the greenhouse lettuce production take off, mature, and modernize almost overnight thanks to a number of influencing factors, making it a prime example of success for those seeking greenhouse tips for beginners.

As Covid-19 continues to spread, it is creating many unfamiliar challenges. As we are all doing our part to continue social distancing, many of us find ourselves stuck at home with no gym or exercise activities to maintain good health. Luckily, GGS is expanding their product lines to help with this new demand for indoor home gym solutions.

In every commercial greenhouse, upgrades are an inevitable reality in order to remain competitive. Updating your greenhouse is a great way to become more efficient and save on costs, but for growers with older greenhouses or dated equipment, it can be difficult to know where to start.

Year-round commercial greenhouse operations require reliable structures and heating systems that will ensure optimal growing conditions through the winter season. To accommodate the amount of energy that’s required to operate a greenhouse in the cold season, it’s important that your heating system is running as efficiently as possible. If you don’t, an inefficient heating system in your greenhouse will result in wasted energy that will negatively impact your bottom line. You can maintain and increase efficiency in your greenhouse by following the recommendations below: